budgie 123's MarsBar & Marshmallow damper

[Palmer Advanced Member Find all posts View Profile Close Palmer]

Used a recipe from the 4WD Action forum to make MarsBar & Marshmallow damper, and it was a real treat.

[talk2tiny Moderated member Find all posts View Profile Close talk2tiny]

Bloody hell! Don't tease us like that! My mouth was watering after i read the heading. What's the recipe?

[Palmer Advanced Member Find all posts View Profile Close Palmer]

From budgie's post:

did up my normal damper mixture but instead of using beer in it I used half milk half water (I do my damper with Self Raising Flour, pinch of salt, knob of butter and a can of cold beer).

I rolled it out about 10mm thick and then added sliced Mars Bars (X2 large ones) mini Marshmallows, desicated coconut and then folded it half like a calzone.

I pinched the edges so the filling wouldn't come out and then cooked like a normal damper in the camp oven on the coals.

When it was cooked I let in cool slightly and then seved it with ice cream.

It was a spin on an old favourite and you don't need to add anything to it.

The kids loved it and even us adults enjoyed it.



For the Damper I used: 2 cups SR flour, 300mL milk, 1/4 teaspoon salt, 1 teaspoon baking soda, 1 egg (I forgot to add butter).

[talk2tiny Moderated member Find all posts View Profile Close talk2tiny]

Sounds fantastic. Definitely have to give that a try next time.

[stevep84 Find all posts View Profile Close stevep84]

That sounds amazing. I want to make one right now. Haha
Thanks for sharing.